





Pacha Mama Magic Truffles | Psilocybe Atlantis
Psilocybe atlantis truffle with moderate psilocybin content, cultivated in the Netherlands under controlled lab conditions. Vacuum-sealed for freshness. One of the most popular entry-to-mid range sclerotia in Dutch smartshops. Accessible and versatile.
Pacha Mama: Your Accessible Atlantis Truffle
The Pacha Mama is a Psilocybe atlantis truffle that has earned its place as one of the most popular entry-to-mid range psilocybin sclerotia in Dutch smartshops. Sclerotia are compact masses of hardened fungal mycelium that form underground under controlled laboratory conditions, containing the psychoactive compounds psilocybin and psilocin. The Pacha Mama sits in the moderate range of psilocybin content, making it a versatile option that works for both newcomers exploring psilocybin for the first time and returning customers who prefer a balanced experience.
Dutch-Cultivated Sclerotia
All NLNaturals truffles are cultivated in the Netherlands under controlled laboratory conditions. When the growing environment is adjusted so that mushroom fruiting is not optimal, the mycelium forms dense underground bodies instead. Both mushrooms and sclerotia are parts of the same organism, producing the same compounds. The Pacha Mama's moderate cultivation period yields sclerotia with a consistent, predictable psilocybin profile batch after batch.
Vacuum-sealed with a shelf life of at least 30 days when stored between 2-4 degrees C. The sealed packaging makes handling and display straightforward for retail environments. Always check the harvest date on the packaging and rotate stock accordingly.
For Your Smartshop Shelves
The Pacha Mama is the product most first-time truffle customers pick up. It sits at a comfortable price point and the moderate psilocybin content means your staff can recommend it confidently. Vacuum-sealed packaging keeps the product fresh and presentable in your display fridge. Stock alongside a Trip Stopper as a recommended add-on. See our full magic truffle range for all varieties from mild to premium.
Store vacuum-sealed between 2-4 degrees C (standard refrigerator temperature). Shelf life is at least 30 days from harvest. Do not freeze. Once opened, consume within 48 hours.
The Pacha Mama is a moderate-strength Psilocybe atlantis truffle. It sits above the mild 4 Elements (Mexicana) and below higher-tier options like the Wakan Tanka.









