Palo Santo with Champa Incense | Sagrada Madre

Palo Santo and Champa Flower Incense Stick

This Sagrada Madre blend pairs the warm, resinous base of Palo Santo (Bursera graveolens) with Champa, the flower of the Indian magnolia tree. Champa carries a rich Tibetan heritage in incense-making and adds a soft, floral-exotic layer on top of Palo Santo's familiar woody character. Hand-rolled in Argentina with natural ingredients only. Eight sticks per box, each burning approximately 50 minutes.

A Classic Combination

Champa, also known as Nag Champa in its most famous form, has been a staple in temple incense across India and Nepal for generations. The flower comes from Magnolia champaca and produces a sweet, slightly creamy scent that blends naturally with Palo Santo's woody-citrus notes. The result is an incense that works equally well in meditation spaces, treatment rooms, and retail environments where customers want something recognisable yet distinctive.

All Sagrada Madre recipes are vegan, free from synthetic fragrances, and made with ethically harvested botanicals.

Retail Appeal

Nag Champa is one of the best-selling incense scents worldwide, so customers immediately understand the flavour profile. This Palo Santo twist gives it a South American angle that sets it apart from standard Indian champa sticks. Works well merchandised alongside the pure Palo Santo Incense and other Sagrada Madre blends.